The Maldives is known for the turquoise sea and crystal clear water that is home to a stunning eco system with beautiful coral and a myriad of colourful fish, plus the promise of sunshine, white sandy beaches and glorious sunsets to make it an idyllic tourist destination. This is what attracts the tourist population, but it is the people and culture that make it a truly memorable and unique experience.

Although the Maldivian people are a warm, friendly and hospitable race the hospitality industry does not capitalise on this home grown talent, as it is not seen as a good career choice so the Faculty of Hospitality and Tourism does not attract the amount of young aspiring professionals that the growing tourism industry requires.

So what is it about the hospitality industry that puts some people off, yet ignites a lasting passion in others? As someone who has been in the industry for over twenty years I can honestly say it is the most satisfying and rewarding industry to be a part of. Every day is different due to the people you interact with to make it a pleasurable way of life and never a job. The camaraderie, team work and endless opportunity the industry provides make it, in my opinion, a great career choice.

Working in hospitality is a 365 days a year 24 hours a day industry and is not for the feint hearted. Few people truly understand the creativity, passion, dedication, hours of practice that go into producing a meal, cocktail, dessert, table display, event set up or room welcome. Behind each is an extremely organised team of people whose one goal is to deliver a truly memorable experience for their guest. Even the best chef can only produce amazing culinary creations if they have someone who sources, stores and delivers the right quality ingredients, someone who keeps the kitchen and utensils clean and available for use, someone to ensure the water quality is good, the electricity and gas work, the a/c functions and the equipment works and thats just the food part

A high percentage of the Maldivian economy is derived from tourism and it is expanding, with new resorts and guest houses fuelling the need for hospitality professionals on a regular basis. With the right support and encouragement there is an exciting and fulfilling career path waiting to be explored.