Pullman Maldives announces to host its first food week event from 23-29 August, 2021. At Pullman Maldives, guests can experience its very generous all-inclusive only concept and wide culinary dishes from around the globe.
Be prepared to taste the very best of international and local cuisines during the week, combined with additional all-inclusive benefits. Pullman Maldives promises to show its generosity and to take you on a truly authentic culinary journey – with a special Maldivian touch.
Embark on a Culinary Journey
During this week, food and beverage experiences will be the focus of the attention with a unique vibrant and authentic atmosphere. Here, all you’ll have to do will be simply join the offered different activities, engage with chefs, learn and taste.
In this interactive event, guests will have the opportunity to learn the best recipes from Chef Nyoman (Executive Chef) and her team of creative chefs, some cool cocktails and mocktails by innovative bartenders and discover the best flavors from around the world.
To launch this first edition of this annual event, The resort has invited guest Chefs including Chef Mode and Chef Ziyan to bring the best hidden secrets from the Traditional and Modern Maldivian Cuisine.
From cooking and cocktail classes, food demonstrations, tea-time ceremony in the organic garden, a ‘Kurumba’ hour and daily special dishes across its 3 restaurants and 3 bars, this will be the perfect time for any ‘foodies’ to stay with Pullman Maldives.
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