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Bon Appetit
Lomo saltado (Peruvian stir-fried beef)
PUBLISHED October 10, 2021
Hernan
LUX* North Malé Atoll
Salmon and quinoa poke bowl with tahini dressing
PUBLISHED September 05, 2021
Taylor Shearman
LUX* North Malé Atoll
Fired Octopus (with warm hash potato salad, crème fraiche, boiled egg and arugula)
PUBLISHED August 06, 2021
Bir Yadav
Dhigali Maldives
Chickenlicious (Chicken wings, Aji Verde, Cucumber, Grapefruit)
PUBLISHED July 04, 2021
Mohamed Adil
Dhigali Maldives
Coconut Shrimp with Maldivian Sauce, Mint Aioli and Mango Salsa
PUBLISHED June 08, 2021
Ahmed Kishan Fahmee
Four Seasons Resort Maldives at Kuda Huraa
